Dehydrates Carrot
HSN Code - 07122000
Dehydrated carrots are carrots that have been dried to remove moisture, preserving their natural flavor, color, and nutritional value. Carrots are widely used in culinary applications for their sweet flavor and vibrant color. Dehydrated carrots are convenient to store and use, offering all the health benefits of fresh carrots in a shelf-stable form.
Dehydrated carrots are rich in essential nutrients such as beta-carotene, vitamins, and fiber. They are commonly used in soups, stews, salads, and smoothies, or as a quick addition to a variety of dishes. These carrots can be rehydrated to restore their texture or used directly in their dehydrated form.
Our dehydrated carrots are primarily sourced from regions known for optimal carrot cultivation, such as India, the United States, and Europe. The carrots are carefully processed to ensure high-quality standards and are packed in moisture-resistant packaging to maintain freshness and flavor.
Dehydrated Carrot Benefits and Uses:
• Dehydrated carrots are an excellent source of beta-carotene, which promotes good vision and supports overall eye health.
• They are rich in dietary fiber, which aids digestion, helps regulate blood sugar, and promotes gut health.
• Dehydrated carrots are high in antioxidants, helping to fight oxidative stress and reduce the risk of chronic diseases.
• They are a natural source of vitamins A and C, which help boost the immune system and support skin health.
• Dehydrated carrots are convenient to use in cooking, making them perfect for soups, stews, casseroles, and as a topping for salads and snacks.
• They can be rehydrated for use in dishes like baby food, smoothies, and vegetable purees, or used directly in dehydrated form for added crunch and flavor.
• Dehydrated carrots are a great option for long-term storage, providing a healthy, ready-to-use vegetable year-round.
