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Dehydrates Garlic

HSN Code - 07129030
Dehydrated garlic is garlic that has been dried to remove its moisture content, preserving its natural flavor and health benefits. Garlic is one of the most widely used ingredients in kitchens across the globe, known for its strong aroma and taste. Dehydrated garlic retains most of its nutritional properties and is widely used as a spice or seasoning in various dishes. It is a rich source of antioxidants and has several medicinal properties, such as being antimicrobial and anti-inflammatory.

The dehydration process ensures that the garlic can be stored for longer periods without losing its potency. Dehydrated garlic is available in various forms, including flakes, powder, and granules. It can be easily rehydrated or used directly in cooking, making it a convenient and versatile addition to the pantry.

Our dehydrated garlic is primarily sourced from regions in India, China, and the United States, where garlic is grown in ideal conditions. It is packed in moisture-resistant packaging to maintain its quality and flavor.



Dehydrated Garlic Benefits and Uses:

Dehydrated garlic is known for its ability to improve heart health by reducing cholesterol and blood pressure levels.
It has strong antibacterial and antiviral properties that help in fighting infections and boosting immunity.
Dehydrated garlic aids in digestion by promoting healthy gut flora and preventing bloating.
It can help regulate blood sugar levels, making it beneficial for people with diabetes.
Dehydrated garlic is a natural remedy for colds, coughs, and respiratory issues due to its expectorant properties.
It contains compounds that have anti-inflammatory effects, which may help in reducing the risk of chronic diseases.
Dehydrated garlic can be used in various culinary applications such as soups, sauces, marinades, and seasoning mixes.

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