Dehydrates Green Peas
HSN Code - 07131020
Dehydrated green peas are green peas that have been dried to remove their moisture content, preserving their natural flavor, color, and nutritional value. Green peas are known for their sweet taste and high nutritional content, including protein, fiber, vitamins, and minerals.
The dehydration process involves cleaning, blanching, and drying the green peas, reducing their moisture content and making them easy to store without refrigeration. Dehydrated green peas can be rehydrated quickly by soaking them in water or used directly in cooking in their dried form. They are commonly used in soups, stews, curries, salads, and rice dishes, or as a snack.
Our dehydrated green peas are sourced from regions known for optimal pea cultivation, including India, the United States, and parts of Europe. The peas are carefully processed and packaged in moisture-resistant packaging to preserve their freshness, flavor, and nutritional benefits.
Dehydrated Green Peas Benefits and Uses:
• Dehydrated green peas are a rich source of plant-based protein, making them an excellent choice for vegetarians and vegans.
• They are high in dietary fiber, which helps regulate digestion, improve gut health, and stabilize blood sugar levels.
• Dehydrated green peas contain essential vitamins and minerals such as vitamin C, vitamin K, folate, iron, and potassium, which support overall health.
• They are low in fat and calories, making them an ideal addition to a balanced diet for weight management.
• Dehydrated green peas can be used in a variety of dishes, including soups, salads, curries, stews, and rice dishes, or even as a snack.
• They are a convenient, shelf-stable ingredient, perfect for long-term storage and use in both home cooking and commercial food production.
• Dehydrated green peas are a great source of antioxidants, which help protect the body from oxidative stress and support immune function.
