Toor Dal
Toor Dal / Arhar toor dal Unpolished Organic :
Unpolished Organic Toor Dal, also known as pigeon pea, is a popular pulse commonly used in Indian cuisine and other regional cuisines. Toor Dal is a versatile and nutritious ingredient that adds texture, flavor, and nutritional value to a wide range of dishes, making it an essential component of many traditional Indian recipes. Toor dal is highly nutritious, rich in protein, dietary fiber, and various vitamins and minerals. It contains significant amounts of iron, potassium, magnesium, and B vitamins.
Key features of Toor Dal/Arhal Dal:
•Toor Dal or Arhar Dal or Pigeon Pea is a rich source of protein, carbohydrates, and fiber. This humble pulse facilitates meeting your daily demands for iron and calcium.
•Since Toor Dal is a good source of protein, it promotes growth and overall well-being of the body.
• Toor Dal is loaded with B vitamins, which are vital for the metabolic process.
• Pigeon pea is an excellent source of plant-based iron, which helps to maintain the level of hemoglobin in the blood
Being low on saturated fats Toor Dal consumption helps to manage body weight.
•Toor Dal is a good source of potassium as well, thereby improving blood flow and controlling it, making it a favourite food.
•Drinking clean water and eating healthy food are the first necessities for each of us. Our focus is to provide quality products and to support fellow farmers wholeheartedly. All our Ramtatva Farm seeds are locally sourced, which helps the crops flourish naturally. It helps the plant grow healthy. They adopt intercropping methods, which enhance soil fertility. Hence, fewer diseases and pests, thereby increasing biodiversity.
Slice of life from farm post-harvest:
• There are plenty of activities involved in the processing of pulses. Once the harvest is done, the journey towards your kitchen commences with various cleaning, drying, sieving, splitting and milling processes. Innumerable hands labour to make it a fruitful one, in order to provide you with pure and unadulterated food on your plate.
